What are some good freezer recipes?

A friend of mine had a baby a few days ago, and I was thinking of making her some food to stick in the freezer and then put in the oven when she’s ready to eat so that Mommy and Daddy (and big sis) can get a good meal even under the stress of having a new infant. Does anyone have some good recipes that can stay in the freezer for several days and then bake reasonably quickly that taste good? The big sister can’t have gluten or citrus, and the less dairy the better.

I bought this GE electric citrus juicer at Wal-Mart a few days ago…I plugged it in shortly after purchasing it and started juicing…after 1 lemon it just stopped working. I thought it broke but then figured out that the reset button on my outlet had popped out.

I have noticed these buttons before, but have never seen one of them actually pop out so that I have to press it. Why did that happen? Is the juicer putting too much of an input load on the outlet? Trying to draw too much current?

So now when I use it, I can usually juice 1 or 2 lemons, then have to press the reset button, then do another, press the reset button, and so on. It’s a bit tedious but it works. Is this unsafe?
I’ve used two different outlets, both with the reset button on it, and it’s happened on both of them. They work fine for other appliances, so it’s definitely not the outlets. I may return the juicer if it may cause a hazard.

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